THE NAUSEA AND VOMITING OF PREGNANCY*

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منابع مشابه

Nausea and Vomiting of Pregnancy

Nausea and vomiting of pregnancy is a common condition with prevalence rates for nausea of 50–80% and for vomiting and retching of 50% (5). An estimated 50% of pregnant women have nausea and vomiting, 25% have nausea only, and 25% are unaffected (6, 7). Recurrence of nausea and vomiting of pregnancy with subsequent pregnancies ranges from 15.2% to 81% (8). One study has attempted to categorize ...

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Nausea and vomiting of pregnancy.

Nausea and vomiting of pregnancy affects nearly 75% of pregnant women. The exact cause is unknown. In most cases, it is a mild, self-limited condition that can be controlled with conservative measures and has no adverse fetal sequelae. About 1% of women develop hyperemesis gravidarum, which may result in adverse outcomes for the mother and fetus. Patients with nausea and vomiting of pregnancy s...

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Nausea and vomiting in pregnancy

Nausea and vomiting during pregnancy, or ”morning sickness” are very common, though not well understood. The extreme form, hyperemesis gravidarum can lead to severe complications. We analyzed articles which were published in the last years in this field in MEDLINE. Various etiologies have been suggested, including elevated levels of human chorionic gonadotropin, thyroid hormone or association w...

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The Relationship of Nausea and Vomiting during Pregnancy with Pregnancy Complications

Background & aim: Nausea and vomiting are among the most common complaints during pregnancy observed in patients with severe pregnancy outcomes. The purpose of this study was to investigate the relationship of nausea and vomiting during pregnancy (NVP) with some pregnancy complications. Methods: This cross-secti...

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Treatment of nausea and vomiting in pregnancy.

The nausea and vomiting that often accompany early pregnancy may be ameliorated if the patient eats small portions of food at frequent intervals, increases the amount of carbohydrates and decreases the amount of fat, and avoids bothersome food odors. When these strategies fail, antiemetic drugs such as pyridoxine and phosphorated carbohydrate solution may help, as well as doxylamine, promethazi...

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ژورنال

عنوان ژورنال: Southern Medical Journal

سال: 1921

ISSN: 0038-4348

DOI: 10.1097/00007611-192109000-00013